This event is full
Cook the Book: Aloha Veggies
Tuesday, June 09
3:30pm - 5:00pm
Carmichael
Carmichael Meeting RoomJoin us for a cooking demonstration and learn how to make Shoyu Cauliflower with Chickpeas from "Aloha Veggies" by Alana Kysar.
Ages 18+ welcome
All ingredients and supplies will be provided
Health Education Council will lead the cooking demonstration
Limited enrollment. Register in advance.
Shoyu Cauliflower with Chickpeas (Pg. 25) ingredients:
Cauliflower
Avocado oil
Red onion
Soy sauce
Brown sugar
Garlic
Ginger
Chickpeas
Potato starch or cornstarch
Green onions
"Aloha Veggies" comes out on April 28th. Click here to place a copy on hold.
AGE GROUP: | Older Adults | Adults |
EVENT TYPE: | Health & Wellness | Classes & Workshops |
Carmichael
Today's hours
Closed
| Mon, May 04 | Closed |
| Tue, May 05 | 10:00AM to 6:00PM |
| Wed, May 06 | 10:00AM to 6:00PM |
| Thu, May 07 | 10:00AM to 6:00PM |
| Fri, May 08 | 10:00AM to 6:00PM |
| Sat, May 09 | 10:00AM to 6:00PM |
| Sun, May 10 | Closed |
Carmichael Library is found near the corner of Marconi Ave and Fair Oaks Blvd. It has a reservable meeting room and an electric vehicle charging station.